Make it yours for the night!

Private Hire Package 1

A private hire of Bench for a Wednesday or Thursday night, for a minimum of 22 and maximum 26 people.

Welcome fizz, Nibbles, Sharing platter & 8 bottles of natural wine.

£75pp

(additional drinks packages available on request)

Vegetarian alternative available

Sample Menu - Package 1

Noccelara olives

Smoked almonds

Dan’s sourdough, cultured butter

Charcuterie from Curing Rebel’s

Boquerónes

Grilled free-range chicken glazed in smoked truffle butter & Sheffield honey

Roast chicken sauce

Beef fat potatoes with herb aioli

Grilled January king cabbage with burnt cream and chicken fat pangrattato

Smoked beetroot with black garlic and whipped gorgonzola

Ice cream & sorbet

Private Hire Package 2

A private hire of Bench for a Friday or Saturday night, for a minimum of 22 and maximum 26 people.

Welcome fizz,

Oysters,

Nibbles,

Sharing platter (sample menu below),

10 bottles of natural wine.

£90pp

(additional drinks packages available on request)

Vegetarian alternative available

Sample Menu Package 2

Noccelara olives

Smoked almonds

Dan’s sourdough, cultured butter

Charcuterie from Curing Rebel’s

Boquerónes

Carlingford oysters, rhubarb mignonette

Grilled free-range chicken glazed in smoked truffle butter & Sheffield honey

Roast chicken sauce

Calabrian sausage with homemade wholegrain mustard

Beef fat potatoes with herb aioli

Grilled January king cabbage with burnt cream ad chicken fat pangrattato

Bitter leaves with blood orange and ox heart

Cheese from Neal’s Yard Dairy

Ice cream & sorbet